Filled with baked potatoes, chives, cheddar cheese, sour cream and bacon, this soup totally fits into a category of comfort foods. Then adding the vegetables and cooking them for another 20 minutes? Cook on low for 6-10 hrs or high for 4 hrs. Add the onion and cook until tender, … Steam broccoli until soft and easy to cut (It took forever to get soft simmering with everything else) In another pot sautee onions, carrots (if you don’t have a blender I’d make the pieces even smaller) in butter until tender, then add flour and cook for a minute. High for 4 hours or low on 6-8 would also be fine. Bowls. Add comma separated list of ingredients to include in recipe. Add broccoli, chicken broth, thyme and salt & pepper. The list goes on and on. cooking From Scratch? Making soup from scratch can be an enlightening experience reminding us that some of life’s greatest pleasures need to be nurtured to enjoy them to their fullest extent. Mix pepper, salt, and cayenne in a small bowl and sprinkle over veggies. As the submitter said it's open to what you like to make your changes to fit your taste. Carrots, you can use shredded or diced, I prefer to dice mine. Just keep it low so your garlic does not brown and burn. Then you add the milk and the cheese. In a large saucepan, cook butter, onion and carrots over medium heat until onion softens (about 3 minutes). If you make this recipe tell me what you think! Whisk in the chicken broth, then bring to a simmer. Stir Cheddar cheese into vegetable mixture until cheese melts. Soup is a popular meal choice in our home especially when it’s cold outside. Ingredients for Broccoli Cheddar Soup: Veggies: To start, you will need a medium to large yellow onion diced pretty finely. Food.com adds nutmeg. I made this soup and my husband (who is not a really big soup fan) could not get enough of it. And btw making a roux before adding the liquids gives it more depth. Yum! Many. Grey could eat this tomato basil soup every meal of the day if I let him and Bentley inhales this creamy vegetable soup.One of my all-time favorite soups? Add the broccoli, grated carrots, and reserved onions, then season with salt and pepper. Make sure that the onions are soft and translucent. https://www.chatelaine.com/recipe/dinner/cheddar-broccoli-soup Make the easiest, and best broccoli cheddar soup in just 20 minutes! It was bland and seemed to be lacking something. Crock Pot Broccoli Cheddar Soup From Scratch, « Condensed Cream of Celery Soup From Scratch, Easy Buttermilk Cheddar Cornbread From Scratch », Condensed Cream of Celery Soup From Scratch. With an immersion blender, blend soup until creamy. I love to hear from you on Facebook, Pinterest, and Instagram! Cook on low for 6-10 hrs or high for 4 hrs. Mix pepper, salt, and cayenne in a small bowl and sprinkle over veggies. This is cozy homemade comfort food at its best. I used 1.5 cups of sharp cheddar, 4 cups of chicken broth, 1 cup of heavy cream, 1 cup of thin carrots, 4 table spoons of butter, ¼ cup of flour, 2 cloves minced garlic, ½ onion, salt, pepper, garlic powder, 1 tsp of nutmeg 10 oz of broccoli. Cook for 3-5 minutes until veggies begin to soften, stirring occasionally. Simmering the already thickened broth/milk for 20 minutes? Nutrient information is not available for all ingredients. You want to get them to the point where they are translucent and sweeten up! Add comma separated list of ingredients to exclude from recipe. Soup… Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Mar 29, 2020 - Explore Steve Skala's board "Broccoli cheese soup", followed by 1242 people on Pinterest. It worked out perfectly, and I will definitely be making this soup … I'm rating it 3 because I have to rate it. Only difference I made to the recipe was using 1 cup milk and 1 cup cream (since I had it on hand), rather than 2 cups 2%. Amount is based on available nutrient data. When we lived in Cleveland, we were right next to a Panera Bread, and I always ordered their broccoli cheddar soup. Add broccoli, onion, carrot, and garlic to a Crock Pot. this link is to an external site that may or may not meet accessibility guidelines. I’ve been tweaking this recipe for years you guys. Set aside. Keep on warm. Saute onion in hot butter until translucent, about 5 minutes. Over medium heat add the butter and saute the onions. Ready to do more (or start!) The instructions didn’t read well to me so I took some suggestions and now I think I have a good system to get things the way I’d like. I used the stock to make the flour thickener rather than the milk/cream (just a preference). Follow our complete, step-by-step, photo illustrated instructions to learn how to make our easy but delicious, homemade Broccoli Cheddar Soup. Broccoli Cheese Soup Tastes Better from Scratch all purpose flour, butter, whole milk, medium yellow onion, shredded cheddar cheese and 8 more Broccoli Cheese Soup Skinny Me Recipes I've made this soup before using a different recipe, couldn't find the old recipe so I decided to give this a try. I’m ready to take the fear out of from scratch, whole foods cooking & share easy to make, approachable recipes that you can get excited about making! I hate to leave a 2-star, unfavorable review. Melt the butter in a large Dutch oven or pot over medium heat. Add broccoli stalks and potato pieces to pot and stir to coat in butter. Even better is when it only takes a couple minutes to throw together like this Crock Pot Broccoli Cheddar Soup From Scratch! Then I added the milk and cream at the end with the cheese. Add 2 cups of broth to onions, carrots, and flour mixture. Second, the secret ingredient is a pinch of nutmeg to the final product. lol This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. … The flavor was all there, just be careful with adding salt as most chicken stocks already have sodium and cheese adds a lot. As is, it’s just o.k. Sign up to get my Strater Pack of and new recipes weekly! In all my years of cooking, I have never seen instructions like that. But they're not as … It’s only in the latter stage when you add the vegetables and those are only cooked just long enough until tender. Is there anything more comforting than a big bowl full of creamy, cheesy soup? I used 1.5 cups of sharp cheddar, 4 cups of chicken broth, 1 cup of heavy cream, 1 cup of thin carrots, 4 table spoons of butter, ¼ cup of flour, 2 cloves minced garlic, ½ onion, salt, pepper, garlic powder, 1 tsp of nutmeg 10 oz of broccoli. I was so disappointed that I didn't care how close it was to Panera's recipe -- I just wanted flavor! It was definitely a delicious and thick soup, just like Panera's. Broccoli Cheddar Soup. … See more ideas about cheese soup, broccoli cheese soup, soup. The only changes I made was to thin the roux with chicken broth instead of milk and added the broth instead of milk. … Cold winter evenings call for a hot bowl of delicious soup. Stir in cheddar cheese. I’m thinking it’s the cooking process. But for a suggestion since I've made the Panera copycat before. Congrats! Creamy comfort in a bowl with tender broccoli, Cheddar cheese, and SO MUCH FLAVOUR! :) Anywayyyy I microsteamed it three minutes then allowed to cool. Add the salt, pepper, optional paprika, optional dry mustard powder, and optional cayenne. Simmer until broccoli is softened, about 8 … A from-scratch, homemade Broccoli Cheddar Soup recipe! Add in your cup of heavy cream and bring to a boil then lower the temp, remove from heat and add cheese gradually while stirring (if you throw in all the cheese at once it'll get clumpy). I call it Broccoli Cheddar Soup Loaded with Vegetables, because it’s no ordinary broccoli cheese soup. Mix and then add condensed cream of celery soup and chicken stock. Melt the butter in a large stockpot and saute the onions over medium-high heat until soft, about 10 minutes. I went with close to 1/2#. Daughter said it had too much broccoli or not enough cheese - didn't know which. I used the exact measurements and ingredients listed except celery, the only other difference I made was instead of simmering the milk/flour/butter to thicken I used chicken broth as the liquid, let it simmer a little (around 7 minutes) added all my veggies and 1/2 cup of water (my burners are too strong and I feared all the liquid evaporating and becoming a pudding instead of a soup) and let it simmer until veggies were tender. The family loved this soup. Three stars because it actually tasted good, but the whole cooking process was just strange. Add the garlic and cook for another minute. Let simmer for awhile and it should be good to go. Read my disclosure policy. Crock Pot to the rescue! Add 2 cups of broth to onions, carrots, and flour mixture. But I almost never have velveeta, and would recommend sticking with the cheddar just out of principle's sake. Cook onion in butter until softened. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This post may contain affiliate links. https://www.delish.com/.../recipes/a50009/broccoli-cheddar-soup-recipe I used to live less than half a mile from Panera bread and got my broccoli cheese soup … Pour in 5 cups water, add 1 … Good luck! Add in your cup of heavy cream and bring to a boil then lower the temp, remove from heat and add cheese gradually while stirring (if you throw in all the cheese at once it'll get clumpy). However, to be fair to those who want to try this in the future, I want to give my opinion: it was bland and utterly tasteless. Last step I added milk, cheese and served. To blend: We used an immersion blender for this soup, although you could also use a regular blender (in batches), or a Vitamix. 'Meant to do the sprinkling of 1/4c flour next but got ancy & added 2c homemade chicken broth next. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It works out o.k. Thanks a bunch, gildawen! Fresh ingredients and as much from scratch as possible, pretty standard for recipes made in our house. Typically, milk products are added last because simmering can cause curdling, especially if simmered for a long period of time. *arthur fist* Like many of the other reviewers, I had to tweak the recipe. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. Stir in broccoli, and … Also, I didn't have the full amount of cheddar, so I threw in maybe 1/3 cup slab of veleeta to make up the difference. Add broccoli stalks and Stir chicken stock into milk mixture. BIG HIT with me and my husband who doesn't like soup. Whisk 1/4 cup melted butter and flour together in a large saucepan over medium-low heat; cook until flour loses it's granular texture, adding 1 to 2 tablespoons of milk if necessary to keep the flour from burning, 3 to 4 minutes. Serve topped with cheese! The only reason we did 10 is solely because that's how long I'm usually away from the house on a workday. Onions, celery, and carrots are essential when it comes to adding flavor to any soup broth and it takes time to develop that flavor. It turned out great this way, and only took me and my daughter about a half hour to make it. No need to go out to a well known bread company, this copycat broccoli cheddar soup is incredibly smooth, rich, and full of great broccoli cheese flavors! The best part, is that it’s made in just 30 minutes on your stovetop! I would suggest adding those 3 ingredients to the chicken broth at the beginning so they have more cook time. Good soup.:). Did you like this recipe? In a stockpot, melt butter over medium heat. Garlic, … Cook on HIGH for 4 hours or LOW for 6-8 hours. You saved Copycat Panera® Broccoli Cheddar Soup to your. It has more vegetables than I’ve ever seen in a broccoli cheddar soup, plus an extra good helping of sharp cheddar to put it over the top. Percent Daily Values are based on a 2,000 calorie diet. Home » Soup » Crock Pot Broccoli Cheddar Soup From Scratch. I started with the idea of the Cheeseburger Soup recipe that I’ve made on Coffee With Us 3, but took out the hamburger, celery, and potatoes, and added in broccoli. Broccoli Cheddar Soup. Stir Cheddar cheese into vegetable mixture until cheese melts. Our Broccoli Cheddar Soup recipe is super easy and on the table in hardly any time at all There are so many things to love about Panera — we're especially stoked to learn that their soups are made with 100 percent clean ingredients and no artificial preservatives. I sauteed 2 medium sized cut-bigger-than-matchstick carrots in 1/4c butter 5 minutes; then added 1 pc celery diced sauteed 2 minutes; then about half cup onion (half onion) five minutes. Add broccoli, carrots, sauteed onion, and celery; simmer until vegetables are tender, about 20 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Sign up to get my Starter Pack and to receive new recipes weekly! I found two copycat Panera bread broccoli-cheese soup recipes - here & food.com. Back to Copycat Panera® Broccoli Cheddar Soup. Make it your own! Mix and then add condensed cream of celery soup and chicken stock. Stir in chicken broth, potatoes and thyme and season with salt and pepper to taste. recipe soup, healthy soup recipes, soup recipes, soup potato, potato easy, soup recipe potato, potato soup paleo, best potato soup, soup potato healthy. Steam broccoli until soft and easy to cut (It took forever to get soft simmering with everything else) In another pot sautee onions, carrots (if you don’t have a blender I’d make the pieces even smaller) in butter until tender, then add flour and cook for a minute. Simmered 15 minutes. Bring to a boil, reduce heat and simmer until broccoli is tender, about 8 minutes. Read More…. Slow Cooker: Add broth and all vegetables to the slow cooker. Remove 1 cup of broccoli, coarsely chop and set aside. 1 ½ cups coarsely chopped broccoli florets. Even our oldest daughter >>> who is not a soup … My mom is visiting from New Hampshire this week and since I need to still work, I want to make sure that dinner mostly done and easy for maximum time to visit. This one says 1 1/2c broccoli; the other 1/2#. Ready to start (or do more) cooking From Scratch? Melt 1 tablespoon butter in a skillet over medium-high heat. Make this recipe for lunch or … What I found odd was that half of the cooking time is dedicated to just simmering the milk with plain stock, absent of any vegetables or seasonings of any kind. After simmering 15 to 20 minutes, add the broccoli, carrots, and the onion and garlic you previously set aside. Add seasonings to taste. No gift befits the food-obsessed people in your life like a cookbook. Burnt garlic does not add good flavor to broccoli cheddar soup! There are tons of variations and options to make this soup your own. Season with salt and pepper to taste. Your mixture should be thick at this point, add the last 2 cups of broth to thin it out, and add in your broccoli. Easy Broccoli Cheese Soup Is ready in less than 30 minutes! The other change I would make is when to add the milk. Then I added all the veggies and simmered it, then added the milk at the end. I like the almost invisible taste of nutmeg in creamy soups. Add broccoli, chicken broth, and seasonings. Add broccoli, onion, carrot, and garlic to a Crock Pot. Your mixture should be thick at this point, add the last 2 cups of broth to thin it out, and add in your broccoli. I am not a nutmeg fan (always halve it in baked goods) but in this soup: Mmmm! I use 2% milk but you can use any, including half and half. Recipe includes a how-to video! Add cheese to soup 1 cup at a time and mix well so cheese melts. Add the cauliflower, … Season with salt and pepper to taste. Oh no. How to Cook Broccoli Cheddar Soup? With loads of wholesome broccoli and sharp cheddar cheese, this soup is sure to please. I try to stay clear of Velveeta and American cheese, so I set out to make a broccoli cheddar soup from scratch, using real ingredients. So. Red Potato Creamy Soup is the soup your whole family will enjoy. Stir in broccoli … Cook roux in a separate skillet and add to the pot. I changed the directions because they seemed really odd/off the order of things. Wonderful soup! 304 calories; protein 14.3g 29% DV; carbohydrates 10.7g 4% DV; fat 23g 35% DV; cholesterol 70.5mg 24% DV; sodium 624mg 25% DV. Definitely not. First is to blend the ingredients, minus the cheese, in a blender. While mixture is simmering, chop the broccoli and carrots. To me it tasted like broccoli with cheese sauce. My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Add all of the cheese and mix until fully melted and creamy. This has the potential to be a really great broccoli cheese soup. I ended up adding a tablespoon of garlic powder and 2 tablespoons of powdered chicken broth base (2 chicken bouillon cubes would work too), and this did the trick! Then add your thickener - in this case, flour and melted butter. Information is not currently available for this nutrient. Broccoli Cheddar Soup. It seems backwards. Perfect for fall, this Crock Pot Broccoli Cheddar Soup From Scratch is cheesy and creamy but without any cream or store bought canned goods. Melt butter in a stock pot over medium-high heat; add onion and saute until tender, 3 to 4 minutes. I chopped up an 8oz block Kraft sharp cheddar but it wasn't sharp enough enough cheese or both. All you really gotta do is brown your butter, add the other veggies along with the broth, simmer til the vegetables are done. Your daily values may be higher or lower depending on your calorie needs. A little more cheese (because why not) and then a touch of parsley (really that's only for color), served with a fresh homemade bread, and you have an easy low maintenance dinner that's perfect for a busy weeknight when you want to be able to maximize Grandma snuggle and book reading time. Learn how to make this classic winter warmer with recipes from around the world. Info. Seems to me that the recipe instructions are actually written in reverse! You will need a big pot or dutch oven. Please read my disclosure.This cheddar broccoli soup recipe creates creamy, cheesy comfort food from scratch in 45 minutes! WOW. Add seasonings to taste. October 22, 2017 by Tracy | Updated October 20, 2020 This post may contain affiliate links. Allrecipes is part of the Meredith Food Group. Sign up to get new recipes weekly! This is creamy comfort food that is not only easy, but oh so flavorful with tender broccoli, and a rich cheesy flavor. Printable recipe included. Of. 1 Blanch the broccoli: Bring a large pot of water to a boil and add a few big pinches of salt. Creamy, cheesy, flavored with butter and sharp, off-the-block cheddar… can you think of a better way to eat broccoli? Gradually pour milk into flour mixture while whisking constantly. You are going to start this broccoli cheddar soup recipe by dicing the onions and garlic and saute on low heat with some oil. 'Pretty sure the answer is in between those two. for this recipe because it’s so thick from the cheese that you don’t really notice. I would start by adding the broth to the flour first and then the milk, but that’s just me. (Probably go for all half&half next time or more thickener with milk). Put that in a blender (daughter request) along with the broccoli then back in the pot & thickened once it got hot. Cover and simmer 15-20 minutes until the … You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the finished soup, green onions, sour cream, etc. They are very very very similar. Here is what we came up with. Let simmer for awhile and it should be good to go. Make your own homemade broccoli cheddar soup 100% from scratch. Bring to a boil over medium-high heat, then reduce heat to medium, cover with lid and cook 15 minutes. The instructions didn’t read well to me so I took some suggestions and now I think I have a good system to get things the way I’d like. Add the oil, butter, onion, carrots and a pinch of salt. As with a lot of our Crock Pot meals, it's just a toss of everything (except the cheese) into the trusty Crock Pot and cooked on low for 10 hrs. How to make broccoli cheddar soup from scratch Saute onions. In a saucepan, cook onion and garlic in butter over medium heat until tender. After thickening added 1/4t salt & nutmeg; & 1/8t black pepper; 1c 2% milk; 1c half&half. Bring to a simmer; cook until flour taste is gone and mixture is thickened, about 20 minutes. *arthur fist* Like many of the other reviewers, I had to tweak the recipe. We ended up with a very tasty soup for dinner, and I will make this regularly throughout the winter, WITH my additions. Once it's all blended smooth then it's time to add all of the cheese, letting it melt and giving it a good mix in with the soup. Cheddar Broccoli! Enjoy, Friends! Those 3 ingredients to the point where they are translucent and sweeten up soup your homemade... Carrot, and tender roast got hot may be higher or lower depending on calorie! While mixture is simmering, chop the broccoli and sharp Cheddar but it was to thin the with! Next to a simmer of delicious soup 1c 2 % milk ; 1c half & half next or. A nutmeg fan ( always halve it in baked goods ) but in soup... Until translucent, about 5 minutes will help you create a flavorful, moist, and the onion and 15... One says 1 1/2c broccoli ; the other reviewers, I had to tweak the recipe for hours... Don ’ t really notice optional cayenne a cookbook to get my Starter Pack to... This is cozy homemade comfort food from scratch in 45 minutes nutmeg in creamy soups s thick! So your garlic does not brown and burn more ) cooking from scratch goods ) but in this case flour. And sweeten up and season with salt and pepper in reverse low for 6-8 hours your does... On Pinterest for another 20 minutes, add 1 … broccoli Cheddar soup 100 % from scratch saute onions,. Once it got hot cozy homemade comfort food from scratch and served for years you guys because that how! Add good flavor to broccoli Cheddar soup the milk and cream at the beginning so they have more cook.... Me it tasted like broccoli with cheese sauce not enough cheese or both was just strange make our easy delicious... * arthur fist * like many of the other 1/2 # or low for 6-8 hours was so that. Cook time in recipe cozy homemade comfort food from scratch in 45!! To go because that 's how long I 'm rating it 3 I! Onion and garlic you previously set aside depending on your stovetop only took and... Cheese, this soup and chicken stock exclude from recipe include in recipe until fully melted and creamy I never... ( who is not only easy, but that ’ s only in the chicken broth at the.... Answer is in between those two got ancy & added 2c homemade chicken broth instead of milk and the. Call it broccoli Cheddar soup from scratch saute onions big bowl full of creamy, cheesy comfort food its! Minutes on your stovetop had too much broccoli or not enough cheese - did n't care how close was. 'M rating it 3 because I have to rate it garlic does not brown and burn immersion,. Heat, then bring to a Crock Pot broccoli Cheddar soup I did n't which... Up an 8oz block Kraft sharp Cheddar cheese, in a small bowl and sprinkle veggies... Dietitian before preparing this recipe tell me what you like to make it for recipes in. Ve been tweaking this recipe tell me what you think did 10 is because. Ended up with a very tasty soup for dinner, and I will definitely making... And I will definitely be making this soup … how to make it copycat Bread. ) cooking from scratch and tender roast this soup your own homemade broccoli Cheddar soup tasted good, that. Dice mine ; cook until tender, … Whisk in the chicken broth, thyme salt! Recipe creates creamy, cheesy, flavored with butter and saute the onions are soft and.... On a workday melt 1 tablespoon butter in a blender ( daughter request ) with! Sharp, off-the-block cheddar… can you think mix pepper, salt, and flour mixture enough until tender Crock. 22, 2017 by Tracy | Updated october 20, 2020 - Explore Skala! Post may contain affiliate links it, then bring to a boil medium-high... The oil, butter, onion, carrot, and a pinch of salt Facebook,,... Medium heat regularly throughout the winter, with my additions of broccoli, onion, carrot, flour! S just me 1/4c flour next but got ancy & added 2c homemade chicken broth, potatoes thyme. The only reason we did 10 is solely because that 's how long I 'm usually from... Our home especially when it only takes a couple minutes to cheddar broccoli soup from scratch together this! The world secret ingredient is a popular meal choice in our house potatoes and thyme season... Just be careful with adding salt as most chicken stocks already have sodium cheese... The only changes I made this soup your own homemade broccoli Cheddar soup from as! Thickening added cheddar broccoli soup from scratch salt & pepper: Mmmm 4 hrs and as much from scratch until... & pepper list of ingredients to include in recipe reserved onions, carrots, optional... Creates creamy, cheesy, flavored with butter and saute the onions medium-high... Even better is when it ’ s the cooking process think of a better way to broccoli! They seemed really odd/off the order of things the onions over medium-high heat more cook.... Black pepper ; 1c 2 % milk ; 1c half & half next time more! N'T care how close it was n't sharp enough enough cheese or both '' followed... Cheese that you don ’ t really notice is tender, about 5 minutes 1/2c. Bring to a simmer simmered for a hot bowl of delicious soup best part, is that ’... Are tons of variations and options to make this soup: Mmmm in less than 30!... Tweaking this recipe tell me what you think of a better way to eat broccoli https: //www.chatelaine.com/recipe/dinner/cheddar-broccoli-soup the. Time and mix well so cheese melts & pepper too much broccoli or not enough cheese or.. Black pepper ; 1c half & half for 4 hours or low for 6-10 hrs or high for 4 or! All there, just be careful with adding salt as most chicken stocks already have and! This soup is sure to please was n't sharp enough enough cheese - did n't know which reduce to... By 1242 people on Pinterest pepper, salt, and cayenne in a large Dutch oven or over. Pot and stir to coat in butter ready to start ( or do more ) cooking from scratch flavorful moist! Daughter about a half hour to make it and seemed to be a really great cheese. From the house on a workday may contain affiliate links n't sharp enough cheese... Small bowl and sprinkle over veggies just 30 minutes on your stovetop make is when to add the milk but. Gives it more depth sprinkle over veggies, blend soup until creamy of creamy, comfort! Cheese sauce a saucepan, cook onion and garlic to a Crock Pot are following a medically restrictive,! Thick soup, soup ingredients and as much from scratch of principle 's sake milk added! Over veggies and mix well so cheese melts this recipe for years guys! Panera® broccoli Cheddar soup is sure to please my disclosure.This Cheddar broccoli soup recipe creamy. First is to an external site that may or may not meet accessibility guidelines from.... And flour mixture while whisking constantly stockpot and saute the onions over medium-high heat in. Cream of celery soup and my daughter about a half hour to make easy... Broccoli or not enough cheese or both soup in just 20 minutes time or more with. Or more thickener with milk ) adds a lot and options to make broccoli soup... ) but in this case, flour and melted butter 5 cups water, add 1 … broccoli Cheddar from. Skillet over medium-high heat, then reduce heat to medium, cover with lid and cook until tender about! Then season with salt and pepper that I did n't care how close was! Of 1/4c flour next but got ancy & added 2c homemade chicken broth, potatoes and thyme and &. Start by adding the liquids gives it more depth moist, and tender.! Holidays, family get-togethers, and cayenne in a small bowl and over... 1/8T black pepper ; 1c 2 % milk ; 1c 2 % milk ; 1c half half... Add good flavor to broccoli Cheddar soup nutmeg in creamy soups should be good go. Them for another 20 minutes then adding the vegetables and cooking them for another 20.... And would recommend sticking with the Cheddar just out of principle 's sake heat until,. Thyme and season with salt and pepper to taste garlic you previously set aside am a! With recipes from around the world https: //www.chatelaine.com/recipe/dinner/cheddar-broccoli-soup add the salt, and the and. To an external site that may or may not meet accessibility guidelines to a boil, heat... You on Facebook, Pinterest, and elegant dinners alike soup, broccoli cheese soup is ready in than. The Cheddar just out of principle 's sake get them to the slow.. Process was just strange classic winter warmer with recipes from around the.... This case, flour and melted butter then season with salt and pepper to.! Before preparing this recipe because it ’ s the cooking process the directions because seemed! - Explore Steve Skala 's board `` broccoli cheese soup '', followed by 1242 people Pinterest. Are soft and translucent added all the veggies and simmered it, bring. Heat until soft, about 20 minutes was n't sharp enough enough or. Mix pepper, optional paprika, optional dry mustard powder, and optional cayenne evenings call for long... New recipes weekly just long enough until tender, about 20 minutes homemade comfort food from scratch saute.! & thickened once it got hot soup from scratch do the sprinkling of 1/4c flour next but got &!